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Floridean starch
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Floridean starch is a type of storage found in and in (or rhodophytes), in which it is usually the primary sink for from . It is found in grains or granules in the cell's and is composed of an with a degree of branching intermediate between and , though more similar to the former. The polymers that make up floridean starch are sometimes referred to as "semi-amylopectin".


Properties
Floridean starch consists of a of molecules connected primarily by α(1,4) linkages, with occasional branch points using α(1,6) linkages. It differs from other common α-linked glucose polymers in the frequency and position of the branches, which gives rise to different physical properties. The structure of floridean starch polymers is most similar to and is sometimes described as "semi-amylopectin". Floridean starch is often described in contrast to (a mixture of and ) and :

Organisms, , Some , some , ,
CompositionSemi-amylopectin; classically without amylose, though some examples exist with amylose present and Glycogen
Storage locationIn the Inside In the cytosol
Building blockADP-glucoseEukaryotes: UDP-glucose Bacteria: ADP-glucose
BranchingIntermediate level of branchingAmylopectin: Branches are relatively rare and occur in clusters Amylose: Almost entirely linearBranches are relatively frequent and evenly distributed
Genes required for maintenanceFewer than 1230–406–12

Historically, floridean starch has been described as lacking . However, amylose has been identified as a component of floridean starch granules in some cases, particularly in unicellular red algae.


Evolution
Features such as UDP-glucose building blocks and cytosolic storage differentiate the into two groups: the rhodophytes and glaucophytes, which use floridean starch, and the green algae and plants (), which use amylopectin and amylose. There is strong evidence that the Archaeplastida are and originate from a single primary event involving a eukaryote and a .

Evidence indicates that both ancestors would have had established mechanisms for carbon storage. Based on review of the genetic complement of modern , the last common ancestor of the Archaeplastida is hypothesized to have possessed a cytosolic storage mechanism and to have lost most of the endosymbiotic cyanobacterium's corresponding genes. According to this hypothesis, the rhodophytes and glaucophytes retained the ancestral eukaryote's cytosolic starch deposition. Starch synthesis and degradation in green algae and plants is much more complex – but significantly, many of the enzymes that perform these metabolic functions in the interior of modern plastids are identifiably of eukaryotic rather than bacterial origin.

(2025). 9784431554943, Springer Japan.

In a few cases, red algae have been found to use cytosolic glycogen rather than floridean starch as a storage polymer; examples such as Galdieria sulphuraria are found in the , which are unicellular .

Other organisms whose evolutionary history suggests secondary endosymbiosis of a red alga also use storage polymers similar to floridean starch, for example, and . The presence of floridean starch-like storage in some parasites is one piece of evidence supporting a red alga ancestry for the , a non-photosynthetic organelle.


History
Floridean starch is named for a class of red algae, the (now usually termed ). It was first identified in the mid-19th century and extensively studied by in the mid-20th century.

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